Are you looking for a hearty and flavorful dish that will satisfy your cravings for comfort food? Look no further than this Country Ranch Green Beans Potatoes Beef recipe! Packed with wholesome ingredients and bursting with savory flavors, this dish is sure to become a family favorite.

Originating from the heart of the countryside, this recipe combines the rustic charm of green beans and potatoes with the rich flavors of beef, creating a dish that is both comforting and delicious. The blend of ranch seasoning adds a unique twist, elevating the flavors to a whole new level.

People love this dish for its perfect balance of textures – the tender beef, the crisp green beans, and the creamy potatoes create a mouthwatering combination that will leave you coming back for more. Whether you’re looking for a quick weeknight meal or a dish to impress guests, this Country Ranch Green Beans Potatoes Beef recipe is sure to delight your taste buds.

Ingredients:

1 lb green beans, trimmed
1 lb baby potatoes, halved
1 lb beef sirloin, thinly sliced
1 packet ranch seasoning mix
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
Fresh parsley for garnish

Instructions:

1. Marinate the Beef:

2. Prepare the Potatoes:

3. Cook the Green Beans:

4. Cook the Beef:

5. Assemble the Dish:

Conclusion:

In conclusion, this Country Ranch Green Beans, Potatoes, and Beef recipe is a must-try for anyone looking for a hearty and flavorful meal that is easy to prepare. The combination of tender beef, fresh green beans, and creamy potatoes, all seasoned with zesty ranch seasoning, creates a dish that is sure to satisfy your taste buds.

For serving suggestions, consider pairing this dish with a side of warm dinner rolls or a crisp garden salad to round out the meal. You can also customize this recipe by adding in your favorite vegetables or adjusting the seasoning to suit your preferences.

I highly encourage you to give this recipe a try and share your experience with friends and family. Whether it’s for a cozy weeknight dinner or a special gathering, this Country Ranch Green Beans, Potatoes, and Beef dish is sure to become a favorite in your recipe rotation. Enjoy every delicious bite!

Country Ranch Green Beans Potatoes Beef: A Hearty Recipe

Author: Maria
Total Time: 1 hour 15 minutes
Yield: 6 servings 1x

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Ingredients

Scale

1 lb beef stew meat
1 lb green beans, trimmed
1 lb baby potatoes, halved
1 packet ranch seasoning mix
1 cup beef broth
2 tbsp olive oil
Salt and pepper to taste

Instructions

Brown the beef stew meat in a large pot with olive oil.
Add the ranch seasoning mix, salt, pepper, garlic powder, onion powder, and paprika to the beef.
Pour in the beef broth and let it simmer for about 1 hour until the beef is tender.
Add the green beans and potatoes to the pot and cook until the vegetables are soft.
Adjust seasoning if needed and serve hot.

Prep Time: 15 minutes
Cook Time: 1 hour