Description
Homemade Hamburger Helper is a comforting and delicious dish that brings back memories of childhood. This homemade version is healthier and tastier than the boxed version, with fresh ingredients and no artificial flavors. The combination of ground beef, pasta, and a creamy sauce makes it a family favorite that is quick and easy to make.
Ingredients
- – 1 lb ground beef
- – 1 small onion, diced
- – 2 cloves garlic, minced
- – 1 ½ cups beef broth
- – 1 ½ cups milk
- – 2 cups elbow macaroni
- – 1 can (14.5 oz) diced tomatoes
- – 1 cup shredded cheddar cheese
- – 1 tsp paprika
- – 1 tsp garlic powder
- – Salt and pepper to taste
- – Fresh parsley, chopped (for garnish)
Instructions
– Step 1: Brown the Ground Beef
In a large skillet, cook the ground beef over medium heat until it is no longer pink. Break up the meat with a spoon as it cooks. Drain any excess fat.
– Step 2: Add Onion and Garlic
Add the diced onion and minced garlic to the skillet with the cooked ground beef. Cook for 2-3 minutes until the onion is translucent and the garlic is fragrant.
– Step 3: Add Broth, Milk, and Pasta
Pour in the beef broth and milk, then add the elbow macaroni. Stir well to combine all the ingredients.
– Step 4: Simmer the Mixture
Bring the mixture to a boil, then reduce the heat to low. Cover the skillet and let it simmer for about 12-15 minutes, or until the pasta is cooked to your desired tenderness.
– Step 5: Add Tomatoes and Cheese
Stir in the diced tomatoes, cheddar cheese, paprika, garlic powder, salt, and pepper. Cook for an additional 2-3 minutes, or until the cheese is melted and the sauce is creamy.
– Step 6: Garnish and Serve
Remove the skillet from the heat and garnish with chopped fresh parsley. Serve the Homemade Hamburger Helper hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 25 minutes