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Peach Basil Margaritas: Refreshing Summer Cocktail Recipe You Must Try


  • Author: Maria
  • Total Time: 15 minutes
  • Yield: 2 servings 1x

Description

Enjoy a refreshing Peach Basil Margarita that combines ripe peaches, aromatic basil, and zesty lime for a unique twist on the classic cocktail. Perfect for summer gatherings, this delightful drink is sure to impress your guests!


Ingredients

Scale
  • 2 ripe peaches, pitted and sliced
  • 1 cup fresh basil leaves, packed
  • 2 oz fresh lime juice (about 2 limes)
  • 4 oz tequila (preferably silver)
  • 2 oz orange liqueur (like Cointreau or Triple Sec)
  • 2 oz simple syrup (adjust to taste)
  • Ice cubes
  • Extra basil leaves and peach slices for garnish
  • Salt or sugar for rimming glasses (optional)

Instructions

  1. Select and Prepare the Peaches: Choose ripe peaches that are slightly soft. Slice them in half, remove the pit, and cut into wedges. Peeling is optional.
  2. Wash the Basil: Rinse fresh basil leaves under cold water and pat dry with a paper towel.
  3. Juice the Limes: Roll the limes on the countertop, cut in half, and extract about 2 ounces of juice using a juicer or your hands.
  4. Prepare Simple Syrup: In a small saucepan, combine equal parts sugar and water (e.g., 1 cup each). Heat over medium, stirring until sugar dissolves. Let cool and store any leftovers in the fridge.
  5. Combine Ingredients in a Blender: Add sliced peaches, basil leaves, lime juice, tequila, orange liqueur, and simple syrup to a blender. Adjust sweetness with more simple syrup if desired.
  6. Blend Until Smooth: Blend on high speed until completely smooth. For a chunkier texture, blend for a shorter time.
  7. Taste and Adjust: Taste the mixture and adjust sweetness or tartness as needed, blending briefly to mix any adjustments.
  8. Rim the Glasses (Optional): Run a lime wedge around the rim of each glass and dip into salt or sugar.
  9. Fill the Glasses with Ice: Add ice cubes to each glass, filling to your preference.
  10. Pour the Margarita Mixture: Carefully pour the blended mixture over the ice in each glass.
  11. Garnish: Garnish with fresh basil leaves and a slice of peach on the rim of the glass.
  12. Enjoy: Serve immediately and enjoy your refreshing peach basil margaritas!

Notes

  • Use Fresh Ingredients: Fresh peaches and basil enhance the flavor significantly.
  • Adjust Sweetness: Start with less simple syrup and add more to taste.
  • Experiment with Flavors: Feel free to add other fruits like strawberries or raspberries for a twist.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes