Description
This Taco Spaghetti is a delicious fusion of classic spaghetti and bold taco flavors, featuring ground beef (or turkey), beans, corn, and cheese. It’s a hearty and comforting dish that’s perfect for family dinners or gatherings, easily customizable to suit your taste!
Ingredients
- Ground beef (or turkey)
- Taco seasoning
- Spaghetti
- Beans
- Corn
- Cheese
- Sour cream
- Fresh cilantro
- Sliced jalapeños (optional)
- Diced avocado (optional)
- Crushed tortilla chips (optional)
Instructions
- Top each serving with a dollop of sour cream and garnish with fresh cilantro.
- Add any optional toppings like sliced jalapeños, diced avocado, or crushed tortilla chips for extra flavor and texture.
- Enjoy your delicious Taco Spaghetti!
Notes
- This recipe can easily be customized by adding your favorite vegetables or using different types of cheese.
- For a vegetarian version, substitute the meat with additional beans or lentils.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes