Description
These crispy Thai chicken bites are coated in a flavorful batter and fried to golden perfection, served with a delicious homemade Thai sauce that balances sweet, savory, and spicy notes. Perfect as an appetizer or a main dish!
Ingredients
- chicken bites
- Thai sauce
- chopped fresh cilantro
- sriracha
- soy sauce or tamari (for gluten-free option)
- gluten-free flour (for gluten-free option)
- rice or noodles (for serving)
Instructions
- Garnish with chopped fresh cilantro for a pop of color and added freshness.
Notes
- Adjust the level of spiciness in the Thai sauce by modifying the amount of sriracha used.
- For a gluten-free option, substitute the soy sauce with tamari and use gluten-free flour.
- These chicken bites can be served as an appetizer or a main dish alongside rice or noodles.
- Prep Time: 30 minutes
- Cook Time: 20 minutes